Free Downloads Y H Hui Books

Showing 1 to 30 of 133 results

ISBN 10: 1932078568
ISBN 13: 9781932078565

17 Jan 2008
Y. H. Hui
Download Food Drying Science and Technology by Y. H. Hui

ISBN 10: 1439836833
ISBN 13: 9781439836835

07 Feb 2012
Y. H. Hui
Download Handbook of Meat and Meat Processing by Y. H. Hui

ISBN 10: 1482212285
ISBN 13: 9781482212280

24 Nov 2015
Y. H. Hui
Download Handbook of Vegetable Preservation and Processing by Y. H. Hui

ISBN 10: 0471187976
ISBN 13: 9780471187974

01 Jan 1993
Y. H. Hui
Download Dairy Science and Technology Handbook by Y. H. Hui

ISBN 10: 0470127082
ISBN 13: 9780470127087

28 Oct 2006
Y. H. Hui
Download Dairy Science & Technology Handbook by Y. H. Hui

ISBN 10: 0470127066
ISBN 13: 9780470127063

13 Oct 2006
Y. H. Hui
Download Dairy Science and Technology Handbook by Y. H. Hui

ISBN 10: 0834212951
ISBN 13: 9780834212954

31 Dec 1995
Y. H. Hui
Download Dictionary of Food Ingredients by Y. H. Hui

ISBN 10: 0470049642
ISBN 13: 9780470049648

08 Jun 2007
Y. H. Hui
Download Handbook of Food Products Manufacturing by Y. H. Hui

ISBN 10: 1439850224
ISBN 13: 9781439850220

18 May 2012
Y. H. Hui
Download Handbook of Animal-Based Fermented Food and Beverage Technology by Y. H. Hui

ISBN 10: 0470127074
ISBN 13: 9780470127070

13 Oct 2006
Y. H. Hui
Download Dairy Science and Technology Handbook by Y. H. Hui

ISBN 10: 0867206861
ISBN 13: 9780867206869

17 Feb 1995
Peggy S. Stanfield
Download Mastering The New Medical Terminology Through Self-Instructional Modules by Peggy S. Stanfield

ISBN 10: 0470185538
ISBN 13: 9780470185537

Download Handbook of Poultry Science and Technology by Alma Delia Alarcon-Rojo

ISBN 10: 0471185701
ISBN 13: 9780471185703

18 Jan 1995
Y. H. Hui
Download Food Biotechnology by Y. H. Hui

ISBN 10: 1315893002
ISBN 13: 9781315893006

12 Dec 2017
Y. H. Hui
Download Foodborne Disease Handbook, Second Edition by Y. H. Hui

ISBN 10: 1439849048
ISBN 13: 9781439849040

18 May 2012
Y. H. Hui
Download Handbook of Plant-Based Fermented Food and Beverage Technology by Y. H. Hui

ISBN 10: 146657769X
ISBN 13: 9781466577695

05 Feb 2015
Y. H. Hui
Download Plant Sanitation for Food Processing and Food Service by Y. H. Hui

ISBN 10: 0813827000
ISBN 13: 9780813827001

30 Apr 2007
Y. H. Hui
Download Phycotoxins by Y. H. Hui

ISBN 10: 047018552X
ISBN 13: 9780470185520

Download Handbook of Poultry Science and Technology by Alma Delia Alarcon-Rojo

ISBN 10: 0470185376
ISBN 13: 9780470185377

Download Handbook of Poultry Science and Technology by Alma Delia Alarcon-Rojo

ISBN 10: 0813801877
ISBN 13: 9780813801872

18 Sep 2006
Y. H. Hui
Download Bakery Products by Y. H. Hui

ISBN 10: 0470227214
ISBN 13: 9780470227213

13 Jul 2010
Feng Chen
Download Handbook of Fruit and Vegetable Flavors by Feng Chen

ISBN 10: 1118522699
ISBN 13: 9781118522691

07 Jan 2015
Iciar Astiasaran
Download Handbook of Fermented Meat and Poultry by Iciar Astiasaran

ISBN 10: 0824705459
ISBN 13: 9780824705459

Download Transgenic Plants and Crops by George C. Khachatourians

ISBN 10: 0813822211
ISBN 13: 9780813822211

08 May 2007
Y. H. Hui
Download Advances in Food Diagnostics by Y. H. Hui

ISBN 10: 0824747127
ISBN 13: 9780824747121

29 Mar 2004
Paul Cornillon
Download Handbook of Frozen Foods by Paul Cornillon

ISBN 10: 081381541X
ISBN 13: 9780813815411

05 Apr 2011
Nirmal K. Sinha
Download Handbook of Vegetables and Vegetable Processing by Nirmal K. Sinha

ISBN 10: 1284038092
ISBN 13: 9781284038095

15 Mar 2013
Peggy S. Stanfield
Download Essential Medical Terminology And Navigate Course Manager With Efolio by Peggy S. Stanfield

ISBN 10: 1119967155
ISBN 13: 9781119967156

11 Aug 2014
Weibiao Zhou
Download Bakery Products Science and Technology by Weibiao Zhou

ISBN 10: 1566765072
ISBN 13: 9781566765077

01 Aug 1997
Durward S. Smith
Download Processing Vegetables by Durward S. Smith

ISBN 10: 0470125241
ISBN 13: 9780470125243

18 May 2007
Ramesh C. Chandan
Download Handbook of Food Products Manufacturing: Handbook of Food Products Manufacturing Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods v. 1 by Ramesh C. Chandan